From Concept To Launch: How We Built The Crème Packaging Brand

Our innovative packaging approach ensured efficiency and cost-effectiveness without compromising on the quality or integrity of the products.

The Creme Story

Crème is a high-end dessert shop specialising in big cookies, soft-serve ice cream and coffee founded by Executive Chef, Jeremy Coste. Jeremy was trained in classic French patisserie at Institute Paul Bocuse, followed by a period working under 2 Michelin-Starred chef Jean Francois Piege in Paris.

The Packaging Vision

Crème approached our company with a crucial challenge, they were ready to launch their brand but were missing a packaging range that showcased their products in an exceptional light and aligned with their brand values of elegance, sustainability, and innovation. We embarked on this task with determination, creativity, and a deep understanding of their vision.

The Product Portfolio

Bakery Bags, Cake Boxes, Cups, Carrier Bags, PET Cups, Napkins

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The Packaging Results

With research and collaboration, we were able to develop a collection of nine products that were high end and luxurious.

Our team ingeniously developed their magnet boxes, coffee cups, napkins, and PET cups to have a soft pink and gold foil finish that seamlessly integrated functionality with an aesthetic appeal. 

The packaging we produced not only captivated their target audience but also displayed the essence of their brand in an unforgettable way. Every detail was carefully considered, from the strength of materials to the cutting-edge locking mechanisms, ensuring a harmonious blend of durability and sophistication.

We're proud to have been part of the official launch for the Crème brand and provide them with packaging that felt luxurious and reflected their high quality products.

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